Tangy Meatballs...YUM!

I'm always looking  for easy and delicious dinners to make. I found this one at one of my favorite new websites (www.thefrugalgirls.com). Jeremy was more than a little put off by the ingredients and told me in no uncertain terms that he was not going to eat this if it didn't taste good. "Fair and when have I ever forced you to eat something that was gross?" Was my response. He gave me a look and I knew he had eaten many a not so tasty meals as to not hurt my feelings. It just made me even more hopeful that this would turn out well. And boy did it!

Ingredients:
1 bag of homestyle turkey meatballs (frozen)

1 can cranberry jelly sauce (the kind you eat at Thanksgiving)

1 jar Heinz Chili Sauce

Directions:

Take all the ingredients and throw them in your crockpot. Mix everything together well. And cook on low 3-4 hours, stirring occasionally.

Serve with toothpicks if your at a party or with a side of steamed rice.

This is what it looked like before I cooked them.

 These were super good, so tasty infact that I forgot to take a picture of the after cooking meatballs. (A side note that the recipe is also on the chili bottle...lol. And here I thought it was something different and original)